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5 must-try foods in Ha Long
When it comes to Ha Long, it's not just about the marvel of Ha Long Bay; it's also renowned for its delectable seafood-infused cuisine. Here are five dishes you shouldn't miss when exploring this remarkable city.
Southern Vietnam
Ho Chi Minh City
Ho Chi Minh City, or as it is often called intimately by the locals as Saigon, is one of the sought-after destinations while travelling in Vietnam. Saigon of the modern times attracts people not for the spectacular natural landscapes but for its dynamic lifestyle – where endless options of activities are going to tie your heart.
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FOODS TO TRY
5 must-try foods in Ha Long
When it comes to Ha Long, it's not just about the marvel of Ha Long Bay; it's also renowned for its delectable seafood-infused cuisine. Here are five dishes you shouldn't miss when exploring this remarkable city.
Bun Ca
Bun ca is a delicious and nutritious must-try dish when visiting Vietnam. The freshness and perfectly balanced taste of the sea will win your heart from the first taste. In any part of the country, you can have a try and, if possible, embrace the differences between Bun Ca in the North, the Central, and the South.
Xoi
Xoi - or steamed sticky rice - accompanies our people from day-to-day meals to all the important events of our life. Across the country, Xoi tells different stories and displays a breadth of culinary history and culture of Vietnamese people.
Goi Cuon
Goi Cuon (or fresh spring roll) is a typical Vietnamese street food, reflecting the local criteria for a good snack which are “delicious, nutritious, and cheap”.
Com Tam
Among all the dishes that win the heart of international food lovers, Saigon is proud to be home to Com Tam (Vietnamese broken rice) - the go-to dish for Vietnamese from all walks of life.
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